A delicious combination in summer time. The vegetable that I like the most for pizza are zucchini and peppers, in this case I used a green zucchini and a yellow pepper. Very good on pizza are also the grilled aubergines and the grilled carrots.
Need:
=90-100 ml or 1/3 cup of tomatoes sauce.
=Salt.
=Oregano.
=1 Yellow Pepper.
=Oregano.
=1 Yellow Pepper.
=1 Zucchini.
=100 g or 3,5 oz of mozzarella cheese.
TIME:
=12 MinutesCOOKING TIME:
25-30 minutes
PREPARATION:
=Prepare and stand the dough for pizza. Prepare the tomatoes sauce with a little bit of salt, oregano and the extra virgin olive oil. Cut the mozzarella cheese in small cubes.
=Spread the tomatoes sauce and add the small
cubes of mozzarella.
=Bake the pizza at 260 C or 482 F for 14
minutes. In the mean time wash the pepper and the zucchini and cut them. Cut
the pepper in long stripes and the zucchini in thin slices. Then grilled the
vegetables.
=After 14 minutes, remove the pizza from the
oven and place on it the grilled pepper and zucchini.
=Sprinkle with oregano and put again the pizza
in the oven and continue the cooking for other 12-15 minutes Serve hot.
To know whole foods recipes
To know whole foods recipes
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